Breakfast and Lunch Catering

Breakfast Menu

CONTINENTAL BREAKFAST
Breakfast pastry, seasonal fresh fruit, freshly squeezed orange juice & coffee
$8.50 per person

GP BREAKFAST
Breakfast pastry, fruit & yogurt parfait with granola, individual European quiches,
freshly squeezed orange juice & coffee
$12.50 per person

HOT BREAKFAST
Egg tart or fritatta, crispy bacon, breakfast pastry,
fresh orange juice & coffee
$12.50 per person

Chicken Sausage + $3.50 per person,
Herb roasted Potatoes + $2.95 per person

 Working Lunch Menu

SANDWICHES
Our most popular box lunch comes with a focaccia sandwich
and a seasonal side salad.
Sandwich Choices: Chicken Salad with Apricots & Almonds, Smoked Turkey,
Roast Beef* & Vegetarian
Side Salad Choices: Dragon Noodles, Mediterranean Quinoa, Golden Tangy Slaw, Red Rice Salad
Cauliflower Panzanella, Beets with Fig & Goat Cheese, Carrots with Fennel,
Vegetable Medley with Brussles Sprouts, Mushrooms & Squash

SALAD SAMPLER
Your choice of a main salad and two side salads.
Mains: Flank Steak Salad*, Curried Chicken Salad, or Fall Couscous with Chicken
Side Salad Choices: Dragon Noodles, Mediterranean Quinoa, Golden Tangy Slaw, Red Rice Salad,
Cauliflower Panzanella, Beets with Fig & Goat Cheese, Carrots with Fennel
Vegetable Medley with Brussels Sprouts, Mushrooms & Squash

Cookie Choices: Chocolate Chip, White Chocolate Cranberry, or Double Chocolate Walnut
Box Lunches are $12.95 per person. They are served with a cookie.

Buffet Lunches

PROVIDED ON RE-USABLE OR DISPOSABLE DISHES.
INCLUDES DESSERT OF A COOKIE OR TRIPLE FUDGE BROWNIE.

GRILLED SALMON FILLET
served with Red Curry Sauce, Basmati Rice and 1 side   $17.00 per person

CHICKEN ENCHILADA
topped with Verde Sauce and Cotija Cheese, choice of 2 sides     $13.95 per person

PUMPKIN CRUSTED CHICKEN
served in a Chipotle Tomato Sauce, choice of 2 sides    $13.95 per person

SANDWICH PLATTER
assorted sandwiches on focaccia with your choice of two sides     $13.95 per person

Sides: Dragon Noodles, Mediterranean Quinoa, Golden Tangy Slaw, Red Rice Salad
Cauliflower Panzanella, Beets with Fig & Goat Cheese, Carrots with Fennel
Vegetable Medley with Brussles Sprouts, Mushrooms & Squash, Caesar Salad**
or Harvest Green Salad with Goat Cheese, Dates & Hazelnuts

Cookie Choices: Chocolate Chip, White Chocolate Cranberry, or Double Chocolate Walnut

ADDITIONS – Another protein $3.95 per person, Extra Side $2.75 per person,
Beverage $1.75 per person, Como Roll with Butter $.75 per person

Appetizers & Snacks

Deviled Eggs $12/doz.
Salmon Bites with Aioli** $14/doz.
Crostinis with Lemon Artichoke Pesto $12/doz., minimum 4 doz.
Prawns with Chipotle cocktail Sauce $12/doz.
Chicken Satay with Peanut Sauce $18/doz., minimum 3 doz.
Buttermilk Biscuits with Smoked Turkey & Ancho Bell Pepper Jam $24/doz.
Mini Tartlets with seasonal Vegetable & Cheese $24/doz.
Assortment of Mini Cookies $13.95/doz.
Triple Fudge Brownie Bites $13.95/doz.
Crispy Pita Chips with Creamy Hummos Dip $24.00/order, serves 20
Vegetable Display with Caramelized Onion Dip or Hummos Dip $3.00/person
Antipasto Display with Cured Meats, Aioli**, Pickled & Fresh Veggies & Baguette $4.00/person
Artisan Cheese Display with Grapes & Crackers $4.00/person

Minimum appetizer order is 2 dozen or 24 people unless otherwise noted.

We request 2 business days advance notice by 10am.
notice on all orders. Please inform us of dietary concerns.
$125 minimum order for delivery – delivery fees start at $25.
You are welcome to pick up smaller orders at our store.
*Our steak is cooked the way we like it. Oregon Health Code considers it undercooked.
**Our Caesar dressing and Aioli contains raw egg.
Consuming raw and/or undercooked animal products increaases the risk of food-borne illness.